# Jalapeño and Kiwi Ferment: June 2025

- Status: Sold out. From the archive.
- Price: Never sold (archive batch)
- Link: https://chillimango.co/product/jalapeno-and-kiwi-ferment-june-2025/
- Waitlist: none. This batch is gone for good; see the shop for what is next.

My first ferment: jalapeños, kiwi and garlic, June 2025. Better than I remembered. Never sold.

My first ferment, June 2025: sliced jalapeños, kiwi and garlic in a jar. I’d forgotten
about this one, and it was good. Fermented kiwi chilli sauce, who knew. Seven months
later came [Honey Monster](https://chillimango.co/product/honey-monster/).

Sold out, and long gone. This is from the archive, so there’s no waitlist for it.
For what’s next, see [Batch #002](https://chillimango.co/product/batch-002/).

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**ChilliMango**: small-batch fermented hot sauce from one garden in Loulé, Algarve, Portugal. Sold by waitlist: join the list on a product page and you get one email when it is ready to order. Orders are paid by bank transfer or MB WAY (no card payments). Shipping: mainland Portugal €5, nine EU countries €12, free collection in Loulé. Contact: hotline@chillimango.co. [Shop](https://chillimango.co/shop/) · [Shipping and returns](https://chillimango.co/shipping-and-returns/) · [Allergens](https://chillimango.co/allergens-and-food-safety/) · [Privacy](https://chillimango.co/privacy-policy/)