Honey Monster came and went in a week. Ten jars, to friends. People asked when there’d be more, and the honest answer is: there won’t be. Not that Honey Monster, anyway.
That’s how this works. One batch at a time, each one named, each one with its own label, and when it’s gone the next one is something different. It depends on what the garden gives me that season and what I’m in the mood to make.
So instead of a shop full of “add to cart” buttons, there’s a list. Leave your email on the thing you want, and I’ll write once, when it’s ready. Batch #002 is fermenting now. The chilli salt is close.
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